Chia Pudding

Ingredients

For two servings:

  • 1 cup coconut milk
  • 1/8 cup Three Peaks Manuka honey
  • 1/4 teaspoon vanilla essence
  • 1/4 cup chia seeds

Method

Blend the coconut milk, Three Peaks Manuka honey and vanilla essence until smooth. Place into a bowl and stir through the chia seeds. Refrigerate for at least 4 hours, or overnight, until ready to serve.

Just before serving, top with a mixture of fresh berries, a drizzle of Three Peaks Manuka honey and half a passionfruit.

Variations: You can stir any other flavourings into the chia pudding before you refrigerate it – the only limit is your imagination! Chocolate to cherries, berries or any of your favourite spices or flavours. The list of toppings is equally limitless – look to add flavour and texture combinations.

View our range of quality manuka honey products.